My latest foray into Michelin star restaurants is at the Surf Club on the northern end of Miami Beach. It was opened in 2018 and is located at the bottom of the Four Seasons Hotel and is owned by Thomas Keller, owner of the three Michelin star restaurant in Yountville, California (roughly 65 miles NE of San Francisco) called the French Laundry. Thi...

The new fall menu is out from L'Atelier in Miami and it has a good assortment of traditional fall flavors including maple bacon, honeynut squash and chestnuts but also with the fine dining twist including foie gras, coconut laminated pastry dishes and elderberry. The nice thing about this menu is you can come back and have a different variation as ...

Newly opened just a few days ago, the eagerly awaited Hells Kitchen from Gordon Ramsay makes its debut and I could not wait to try his signature dish, the Beef Wellington which is considered one of the toughest dishes to make. The restaurant has a heaven and hell theme as faux flames are lit via display monitors around the restaurant and the kitche...