Boia De is a Miami favorite and has less pretenses and overly high falutin air than many michelin star restaurants. But dont let that fool you as the food is very good on an ever changing menu.  Interior The restaurant is a very small space however it works as it always has a good busy feel to it.  There is no chef tasting menu and the st...

The Stubborn Seed with its Top Chef Season 13 Winner Jeremy Ford is a Michelin star restaurant in the southern part of Miami Beach. it has an ever changing menu with a great modern interior that provides a great street view no matter which seat you take. The restaurant has a 5-course as well as 8-course chef tasting menu and allows for a la carte o...

My latest foray into Michelin star restaurants is at the Surf Club on the northern end of Miami Beach. It was opened in 2018 and is located at the bottom of the Four Seasons Hotel and is owned by Thomas Keller, owner of the three Michelin star restaurant in Yountville, California (roughly 65 miles NE of San Francisco) called the French Laundry. Thi...

Nestled away in the heart of the design district are several restaurants, including a few Michelin star restaurants, the most prestigious of which is L'Atelier de Joel Robuchon. Named after the late chef who passed away in 2018, the tradition of his name is carried on by several Chef proteges around the world. The Miami location is currently the re...

The new fall menu is out from L'Atelier in Miami and it has a good assortment of traditional fall flavors including maple bacon, honeynut squash and chestnuts but also with the fine dining twist including foie gras, coconut laminated pastry dishes and elderberry. The nice thing about this menu is you can come back and have a different variation as ...